A simple side dish recipe, this new take on quinoa is loaded with beneficial spices for added flavor, along with hints of veggie goodness.
This layered chia pudding recipe is perfect for an added antioxidant boost of berry goodness. When it comes to chia seed pudding, there's always the option of spicing things up with a bit of cinnamon or raw cacao powder too!
A light, vegan cake to start off the warm weather season, this simple recipe will have your friends and family asking for more. A bit of flour and some oranges are the essentials that make up this zesty treat.
This bowl full of omega-3 and fiber (both heart healthy and anti-inflammatory) is a nutritiously packed way to start the day. Super simple and made to taste, all this recipe requires is some quick, before bed planning and you'll have your breakfast ready to go as soon as you're up and ready to take on the day.
These vegan brownies are a great substitute for traditional brownies; anytime, any day! Try not to eat them up before they cool, as their gooey goodness will make them fall to pieces. Added bonus? An average sized piece won't cost you more than 120 calories.
Eating vegan doesn't mean that a traditionally based breakfast (or brunch) is now off the table. Try this tangy and delicious pancake recipe to start your day on a high note.
Perfect for busy mornings. A healthy smoothie that will nourish your body and boost your morning energy.
This salad has just the right amount of fresh vegetables mixed with quinoa, chickpeas, and cumin and topped with a lemon vinaigrette dressing. It makes a delicious side dish to any meal or healthy mid-day lunch during the week.