Asil Rashid is a Sudanese-born Canadian, who’s lived most of her life in Dubai, U.A.E. Having worked as an environmental and sustainability consultant for most of her professional career, she has always maintained a love of writing. After getting married and moving to Cairo, a couple of years ago, she started a blog ( to chronicle her experience of living in Egypt, as well as her travels around and outside of Egypt and the numerous recipes she’s created. Early this year, she became a mother to a beautiful baby girl and, having always been interested in health and wellness, cooking and making things in her kitchen from scratch, she decided to work as a contributor writer for The Daily Crisp as a way to indulge her many passions. Asil is also an avid gardener, a lover of Italian food and a PADI Open Water certified diver.
1 2