Recipe Tag: Mayy Yaccoubi
I love making these Gluten and Dairy free cookies for my son, they're so easy to make and since you mix everything by hand, they're a great opportunity for some family bonding time with the kids. Since we're making a healthy version of oatmeal cookies I chose the gluten-free oats but you can use regular if you're not intolerant to gluten. We're also using here fresh organic eggs from Sarah's Organic Farm so we can make sure every ingredient in the recipe is super good for you.
Here's the quick recipe.