Recipe Tag: vegan recipes

Tomato Beetroot Marinara Sauce

Marinara is not only a perfect pasta sauce, but this "all purpose" recipe is an excellent homemade accompaniment to so many dishes. Not your typical Egyptian salsa, it can be mixed with sour cream to make a dip, used as a spread on sandwiches, as a substitute to ketchup for dipping, spread as a perfect base for homemade pizza, or to top off any piece of chicken and lightly broiled for a change of flavors. This recipe will make one medium jar, so don't be shy to double or triple the recipe and store some in the freezer for later!

By Kitchen Keys

Vegan Brownies

These vegan brownies are a great substitute for traditional brownies; anytime, any day! Try not to eat them up before they cool, as their gooey goodness will make them fall to pieces. Added bonus? An average sized piece won't cost you more than 120 calories.

By Omneya Moussa

Vegan Lemon Chia Pancakes

Eating vegan doesn't mean that a traditionally based breakfast (or brunch) is now off the table. Try this tangy and delicious pancake recipe to start your day on a high note.

By Omneya Moussa