June 9, 2016
This extra simple salad will hit the spot for just about anyone. Packed with plant based protein from the lentils, it's also an excellent alternative for anyone looking to reduce their animal protein intake. The recipe calls for bell peppers and tomatoes, but mixing and matching different veggies to your taste is always an option.
Manal is a self-taught cook who draws inspiration from her diverse Middle Eastern background, her family of six and globally iconic chefs like Nigella Lawson, Houreyya Zannoun and Martha Stewart. She hosts cooking classes and has her own website featuring her whole range of recipes. Her food philosophy is, “When baking follow the recipe, but when cooking, follow your heart”. See what Manal’s up to in the kitchen and get in touch with her at https://homemadebymanal.wordpress.com/