

Raspberry Mozzarella Salad with Raspberry Balsamic Vinaigrette
June 11, 2016
This non-traditional take on a salad brings a very unique taste from a different mix of flavors. But creaminess of the fresh mozzarella, the tartness of the berries and the salty almonds compliment each other perfectly. The combination of leafy greens and vitamin C together also provide a nutritious boost!
Directions
On a large platter, place about 4 handfuls of mixed baby greens.
Scatter the raspberries, crumbles of fresh mozzarella and roughly chopped salted almonds over the greens.
To prepare the dressing, place all the ingredients in a food processor and process until they turn into a creamy thick dressing.
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