

Sweet Corn and Potato Soup
December 2, 2018
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Directions
Brown the bacon in a large pot with ghee
Add corn and steamed potatoes let the flavors settle together before seasoning with salt and pepper to preference
Sprinkle paprika onto the corn, bacon, and potatoes
Pour in dairy-free cooking cream and almond milk
A wife and a mom of 2 adorable kids, May Yacoubi is a self taught chef with a masters degree in Journalism and Mass Communication from the AUC and a career in production. She decided to follow her lifelong dream and work in the culinary field and cook her heart off! She started her passion for food since childhood. She polished her skills through traveling which helped expand her pallet and is now producing and presenting her own TV program May's Kitchen.